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Tri Tip Roast
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$70.00
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$70.00
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The beef brisket is one of the primal beef cuts originating from the breast or lower chest. Brisket is best slow cooked in the oven or grill. Roughly 5 pounds.
Dry Aged for 21-30 days for optimal flavor
USDA Inspected
Vacuum Packaged
Frozen
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