Tenderloin Filet

Tenderloin Filet

Regular price
$24.00
Sale price
$24.00
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The tenderloin filet is the most tender steak available on the cow as it comes from the least-worked section of the least-worked muscle on a cow—the tenderloin along the back.  Our filets are cut into 2 inch steaks.
  • Dry Aged for 21-30 days for optimal flavor
  • USDA Inspected
  • Vacuum Packaged
  • Frozen

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